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Asian Flare on Display At Bell’s IFT Booth

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By: TOM BRANNA

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In July, Bell Flavors and Fragrances attended the Institute of Food Technologists’ Annual Meeting & Food Expo at McCormick Place in Chicago. IFT hosts more than 1,000 companies for a three-day convention where food professionals network and showcase the newest products and trends seen in the market today. A common trend seen at IFT was flavors inspired by Asian cuisine. Bell’s booth was inspired by the flavors of Southeast Asia and introduced concepts supported by its new trend program, ...

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